Tan-Cha was created after years of searching various tea and foam locations, none of which met our standards. We wanted to create a location that was different from the rest – focusing on foam and traditional teas. After months of trial and error with recipes, the first Tan-Cha location was proudly opened in Rowland Heights in 2017. While other tea houses only do a sweet foam, at Tan-Cha we have a variety of flavors for our customers to choose from.
What separates our tea house from the rest are the main ingredients we use: real tea and fruit. We don’t believe in using artificial sweeteners and syrups.
Fresh fruit and teas give our tea house its authentic, original, and traditional taste that you won’t find anywhere else. You are easily able to customize the sugar or ice level on most of your drinks, ensuring optimum flavor. In order to get the full delicious taste of our foams and creams, we discourage using straws. Simply open and button the lid, and sip at a 45° angle! After only 2 years of our first store opening in Rowland Heights, we have expanded to opening multiple locations across Southern California and New York. Find the closest location near you and enjoy our drinks and friendly ambiance!